Wine Enthusiast
A Note from the Maverick Team
We are excited to share our shout out in Wine Enthusiast identifying us as one of the 100 Best Wine Restaurants! Not sure how they found us down here but we are thrilled about it.
We are excited to share our shout out in Wine Enthusiast identifying us as one of the 100 Best Wine Restaurants! Not sure how they found us down here but we are thrilled about it.
-Servers
-Host/Reservationist
-Back-Waiters (Buss-boy)
-Food Runner
-Line Cooks
Located in Southtown, Maverick will be a casual, up-scale dining Texas Brasserie. We will be serving a large French-inspired menu, broad but approachable wine program, and seasonal craft cocktail program. The ideal candidates are be self-motivated, hungry to learn, and excited about being part of a new concept that is food and hospitality driven. They are also committed to embodying Maverick’s values of:
Hospitality – Doing all that can be done for others- and more than in expected- in thoughtful ways, that let people know you are on their side. Both fellow our guests and fellow employees.
Integrity – Doing the right things always- using sound judgement- even when no one is looking
Excellence – Doing what needs to be done, as well as it can possibly be done.
Passion – for creating memorable moments of hospitality for our guests
Strong communication Skills – to build trusting relationships with peers and guests The ability to stay
Positivity and Poise – to stay calm under pressure
Also important is a strong work ethic, a hunger to learn and grow, a basic understanding of classic cookery, wine, beer, and cocktails, and previous experience with restaurant point-of-sale (POS) systems
Ideally, You Also Have:
1-2 years experience in a full-service restaurant
Culinary and/or Beverage Degree/Certification(s)
Hospitality Degree/Certification